Engadin is a small valley in the Southern Swiss Alps that I get to call home for a few weeks.
Not only is everything perfectly kept, perfectly marked, and of course perfectly picturesque, there are also barbeque pits prepared for you.
They provide firewood for you, chopped piles of firewood!
Once the woodpiles were spotted, the hunt for something to grill began.
We found a little farm, with a little shop, bought two super organic sausages, and had another surreal unplanned picnic.
Naptime on the dock post food also didn't hurt.
We are getting pretty good at the enjoying life thing.
